52 West 13th Street, New York, NY 10011 (212) 375-1300
52 West 13th Street, New York, NY 10011 (212) 375-1300
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    • Let us start your day off right with our breakfast

    Every Day: 7:30am-11am

    Please let your server know if your stay at the hotel includes the Continental Breakfast we will be happy to provide you with the Menu.

    To Start

    • Fruit Salad

      Honeydew, Cantaloupe, Pineapple

      $9

    • House-Made Granola

      Greek Yogurt, Berries

      $15

    Mains

    • Avocado Toast

      Poached Egg, Pickled Red Onion, Sundried Tomato, Cucumbers

      $18

    • Smoked Salmon Toast

      Egg, Dill Crème Fraiche, Capers

      $20

    • Olive Oil Pancakes

      Vanilla Whipped Cream, Mixed Berries

      $18

    • Two Eggs

      Breakfast Potatoes, Kurobuta Bacon, Mixed Salad

      $21

    • Market Omelet

      Caramelized Onions, Wild Mushrooms, Gruyere

      $18

    • Eggs Benedict

      English Muffin, Hollandaise, Choice of Canadian Bacon or Spinach.

      $19

      or add Smoked Salmon $5

    • Truffle BEC

      Herb Popover, Truffled Scrambled Eggs, Applewood Bacon

      $18

    Sides

    • Chicken Sausage

      $9

    • Pork & Maple Sausage

      $10

    • Thick-Sliced Applewood Bacon

      $10

    • Breakfast Potatoes

      $7

    • Toast or English Muffin

      $4

    Fresh Pressed Juices

    • Orange

      Fresh Squeezed

      $9

    • Grapefruit

      Fresh Squeezed

      $8

    20% Gratuity will be added to parties of 6 or more guests

    Executive Chef Nicholas McCann

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Feel free to let your server know of any dietary restrictions. Our kitchen is happy to accommodate your needs.                    

    For those who have planned ahead and included breakfast with your hotel stay

    Join us in the restaurant 

    Every Day: 7:30am-11am

    (only available for our Walker Hotel Greenwich Village guests who have opted to include breakfast with their stay)


    Beverages

    Drip Coffee or Tea   and   8oz FRESH SQUEEZED ORANGE JUICE

    Mains

    • Please choose one of the following per person

    • _____________________________________

    • TWO EGGS ANY STYLE

      Mixed Greens, Toast

    • OLIVE OIL PANCAKES

      Mixed Berries, Vanilla Whipped Cream

    • HOUSE-MADE GRANOLA

      Greek Yogurt, Mixed Berries

    • FRUIT SALAD

      Honeydew, Cantaloupe, Pineapple

    • PASTRY

      Choice of Plain or Chocolate Croissant, House-Made Jam, Butter

    Executive Chef Nicholas McCann

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Feel free to let your server know of any dietary restrictions. Our kitchen is happy to accommodate your needs.                    

    Join us for brunch at Society Cafe!

    Friday - Sunday:  11am - 3pm

    Reservations recommended, available through OpenTable 


    Featured Drinks

    • Mimosa

      Prosecco, Orange Juice 12 | 35

    • Bellini

      Prosecco, Peach Juice 12 | 35

    • Bloody Mary

      Vodka, House-Made Bloody Mary Mix 13

    • Rose

      Hampton Water, Rose, South of France, France 14 | 63

    To Start

    • Pastry

      Choice of Plain Croissant or Chocolate Croissant

      $5

    • Crispy Sticky Rice

      Yuzu Kosho Aioli

      $10

    • Chickpea Fries

      Celery Tzatziki

      $10

    • Blistered Shishito Peppers

      Soy Lemon Glaze

      $11

    • Kale Cesar

      Grana Padano, Sourdough Croutons, Anchovies

      $17

    • Greenmarket Salad

      Gem Lettuce, Rose Apples, Honey Goat Cheese, Candied Walnuts

      $15

    Village Style Pizzas

    • Society Pizza

      Gruyere, Mozzarella, Parmesan, Fontina, Friarielli, Calabrian Chili, Lemon

      $21

    • Margherita

      Fresh Mozzarella, Cherry Tomatoes, Basil

      $21

    • Wild Mushroom

      Mornay Sauce, Gruyere Cheese, Truffle Zest

      $22

    • Soppressata

      San Marzano Tomato Sauce, Mozzarella Cheese

      $20

    • Add Baked Egg

      $4

    Mains

    • Truffle B.E.C.

      Herb Popover, Truffled Scrambled Egg, Applewood Bacon

      $18

    • Avocado Toast

      Poached Egg, Pickled Red Onion, Sundried Tomato

      $18

    • Olive Oil Pancakes

      Mixed Berries, Vanilla Whipped Cream

      $18

    • Market Omelet

      Caramelized Onion, Gruyere, Wild Mushrooms

      $18

    • Brisket Burger

      Bacon, White Cheddar, Society Sauce, Fried Egg

      $25

    • Eggs Benedict

      English Muffin, Hollandaise

      $19

      Choice of Canadian Bacon, Sautéed Spinach, or Smoked Salmon $5

    • Shakshuka Egg

      Tomato Sauce, Shishitos, Chorizo, Baked Egg

      $21

    • Brioche French Toast

      Caramelized Bananas, Walnuts, Nutella

      $19

    • Chicken Waffles Sandwich

      Buttermilk, Sriracha, Peppercorn, Honey, Pickles

      $21

    Sides

    • Thick-Sliced Applewood Bacon

      $10

    • Pork Maple Sausage

      $10

    • Chicken Sausage

      $9

    • Breakfast Potatoes

      $7

    • Parmesan Fries

      $9

    Dessert

    • Carrot Cake

      Fried Cinnamon Carrots and Caramel Sauce

      $13

    • Carmel Popcorn Crème Brûlée

      $12

    • Chocolate Cake

      Raspberry Sauce, House Made Vanilla Whip

      $12

    20% Gratuity will be added to parties of 6 or more guests

    Executive Chef Nicholas McCann

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Feel free to let your server know of any dietary restrictions. Our kitchen is happy to accommodate your needs.                    


    Cocktails

    • Empress 1908 - Lychee

      Empress 1908 Gin, Grand Marnier, Lychee Juice, Lemon, Lychee

      $19

    • Kitten On The Keys

      Wodka Vodka, Lemon & Lime Juice, Muddled Cucumber & Strawberry

      $18

    • Fool's Mule

      Tito's, Averna Amaro, Lemon, Ginger Beer

      $16

    • Pretty in Pink

      Tequila, Lemon Juice, Agave, Grand Mariner, Thyme & Blackberry

      $18

    • Electric Lady

      Sauza Blanco Tequila, Aperol, Lime, Lemon, Orange, Agave

      $16

    • La Poblanita

      400 Conejos Mezcal, Pineapple, Agave, Lemon, Ginger Beer, Jalapeño, Cucumber

      $17

    • New Beginnings

      Old Forester Whiskey, Lime Juice, Pineapple Juice, Honey

      $16

    • Society N°5

      Rebel Bourbon, St. Germain, Lemon, Vanilla Spritz

      $16

    • Black Manhattan

      Old Forester Rye, Averna Amaro, Lillet Blanc, Angostura, Filthy Cherry

      $16

    • Peanut Butter Sazarac

      Skrewball Peanut Butter Whiskey, Peychauds, Lemon, Absinthe Rinse

      $16

    • Petals & Pride

      Bacardi Silver Rum, Lillet, Blackberry, Triple Sec, Lemon

      $16

    Mixologist - Victor "Pablo" Gallardo

    Beer

    • Draught

    • Allagash White $8

    • Goose Island IPA $8

    • Bottled

    • Stella Artois, Lager, Belgium $8

    • Heineken, Pale Lager, Netherlands $8

    • Moretti, Lager, Italy $8

    • Peroni, Lager, Italy $8

    • Menabrea Bionda, Lager, Italy $9

    • Big Wave, Golden Ale, Hawaii $9

    • Harpoon, IPA, Massachusetts $8

    Wine

    Wines by the Glass

    • Sparkling

    • Prosecco, Romio, Extra Dry, Italy NV 13 | 48

    • Prosecco, Fiol, Treviso, Italy NV 14 | 56

    • Rose Prosecco, Fiol, Millesimato, Extra Dry, Italy 2020 15 | 60

    • White

    • Albarino, Santiago Ruiz, Rias Baixas, Spain 15 l 54

    • Pinot Grigio, Salvalai, Territori, Veneto, Italy 13 | 50

    • Sauvignon Blanc, Henri Bourgeois, La Porte De L'Abbaye, Pouilly-Fume, France 2021 17 | 70

    • Sauvignon Blanc, Craggy Range, Martinborough, New Zealand 15 | 56

    • Chardonnay, Domaine Macon-Uchizy, Les Maranches, Macon, Burgundy, France 16 | 60

    • RED

    • Pinot Noir, Inscription, Willamette Valley, Oregon 14 l 56

    • Merlot, J.Lohr, Los Osos, Paso Robles, California 14 | 56

    • Montepulciano d'Abruzzo, Arboreto, Abruzzo, Italy 13 | 50

    • Tempranillo, LAN, Reserva, Rioja, Spain 15 | 54

    • Malbec, Corazon Del Sol, Los Chacayes, Uco Valley, Argentina 15 | 56

    • Cabernet Sauvignon, Ancient Peaks, California 14 | 52

    • ROSÉ

    • By. Ott, Côtes De Provence, France 18 | 70

    • Hampton Water, Rose, South of France, France 14 | 63

    Sparkling by the Bottle

    • Prosecco, Fiol, Veneto, Italy NV $56

    • Piper-Heidsieck, Cuvee 1785 Brut, Champagne NV $105

    • Taittinger, Cuvée Prestige Brut, Champagne NV $110

    • Moët & Chandon, Imperial Brut, Champagne NV $140

    • Thienot, Reims Brut, Champagne NV $140

    • Veuve Clicquot, Brut, Champagne NV $240

    • Krug, Grand Cuvée Brut, Champagne $395

    • ROSE

    • Rosé Prosecco, Fiol, Treviso, Italy NV $60

    • Veuve Clicquot, Brut Rose, Champagne NV $140

    Rose Wine by the Bottle

    • By. Ott, Côtes De Provence, France 2019 $70

    • Hampton Water, Rose, South of France, France 63

    White Wines by the Bottle

    • Albarino, Santiago Ruiz, Rias Baixas, Spain 2021 $54

    • Pinot Grigio, Salvalai, Territori, Veneto, Italy 2021 $50

    • Pinot Grigio, Joel Gott, Venezia, Italy 2020 $60

    • Gavi, Pio Cesare, Cortese di Gavi, Piedmont, Italy 2019 $65

    • Sauvignon Blanc, Henri Bourgeois, La Porte De L'Abbaye, Pouilly-Fume, France $70

    • Sauvignon Blanc, Henri Bourgeois, Les Baronnes, Sancerre, France 2021 $70

    • Sauvignon Blanc, Bedell, North Fork, Long Island 2020 $68

    • Sauvignon Blanc, Craggy Range, Martinborough, New Zealand 2019 $56

    • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California 2020 $76

    • Sauvignon Blanc, Quintessa, Illumination, Napa Valley, California 2017 $105

    • Vermentino, Campo al Mare, Bolgheri, Toscana, Italy 2019 $55

    • Chardonnay, Macon-Uchizy, Les Maranches, Macon, Burgundy, France 2021 $60

    • Chardonnay, Nickel & Nickel, EnRoute, Russian River Valley, California 2020 $75

    • Semillon, Torbreck, Woodcutter's Semillon, Barossa Valley, Australia 2016 $70

    • Gewurztraminer, Hugel, Jubilee, Alsace, France 2008 $105

    • Riesling, Chateau St. Michelle, Eroica, Columbia Valley, California 2017 $65

    Red Wines by the Bottle

    • Pinot Noir, Inscription, Willamette Valley, Oregon 2020 $56

    • Pinot Noir, Ken Wright Cellars, Willamette Valley, Oregon 2021 $76

    • Pinot Noir, Resonance, Willamette Valley, Oregon 2019 $90

    • Pinot Noir, Erath, Leland Vineyard, Willamette Valley, Oregon 2018 $130

    • Pinot Noir, Flowers Vineyard, Sonoma Coast, California 2021 $175

    • Pinot Noir, Louis Jadot, Santenay Clos des Gatsulards, Monopole, Cote d'Beaune, Burgundy, France 2016 $85

    • Grenache, Maison Brotte, Secret Barville, Châteauneuf-du-Pape, France 2016 $110

    • Sangiovese, Armilla, Rosso di Montalcino, Toscana, Italy 2018 $70

    • Merlot, Twomey by Silver Oak, Napa Valley, California 2014 $120

    • Merlot, J.Lohr, Los Osos, Paso Robles, California 2019 $56

    • Montepulciano d'Abruzzo, Arboreto, Abruzzo, Italy, 2020 $50

    • Malbec, Corazon Del Sol, Los Chacayes, Argentina 2017 $56

    • Bordeaux Blend, Chateau La Lagune, Haut-Medoc, France 2009 $215

    • Bordeaux Blend, Chateau Gloria, Saint-Julien, France 2009 $160

    • Bordeaux Blend, Chateau Prieure-Lichine, Margaux, France 2010 $160

    • Cabernet Sauvignon, Ancient Peaks, California 2019 $52

    • Cabernet Sauvignon, Hess Collection, Napa Valley, California 2018 $105

    • Red Blend, Campo di Sasso, Insoglio del Cinghiale, Tuscany, Italy 2019 $95

    • Red Blend, Pirate, Treasured, Napa Valley, California 2015 $140

    • Nebbiolo, Terre Del Barolo, Barolo, Italy 2017 $110

    • Red Blend, Marion, Valpolicella Superiore, Verona, Italy 2016 $85

    Brunch Cocktails

    • Bloody Mary

      Vodka, Home-made Bloody Mary Mix

      $12

    • Mimosa

      Prosecco, Orange Juice

      $12

    • Bellini

      Prosecco, Peach Juice

      $12

    • Aperol Spritz

      Aperol, Sparkling Wine, Club Soda, Orange

      $13

    • A Bloody Shame

      Virgin Bloody Mary

      $10

    Reservations recommended, available through OpenTable 

    Join us for dinner on Valentine's Day 🤍

    February 14th: 5pm-10pm

    Cocktail

    • Love Languages (featured in Gotham Magazine)

      Carpano Antica, Cynar, Mezcal, Noilly Prat Dry Vermouth, Grapefruit Bitters, Orange Twist

      $18

    To Start

    • Fried Oysters (1/2 dozen)

      Buerre Blanc, Caviar

      $21

    • Caramelized Figs

      Prosciutto, Arugula, Honey Goat Cheese

      $16

    Mains

    • Lobster Macedoine

      Baby Turnip, Asparagus, Crispy Artichoke

      $34

    • Filet Mignon

      Truffle Potato, Chocolate & Beetroot Dmi

      $38

    Dessert

    • Chocolate Cake

      Strawberry Buttercream

      $15

    Enjoy our seasonal market-to-table menu!

    Monday: 5pm- 9pm

    Tuesday - Thursday : 5pm- 10pm

    Friday & Saturday: 5pm - 11pm

    Sunday: 5pm- 9pm

    Reservations recommended, available through OpenTable 


    To Start

    • Citrus Olives

      $7

    • Blistered Shishito Peppers

      Soy Lemon Glaze

      $11

    • Chickpea Fries

      Celery Tzatziki, Pickled Cauliflower

      $10

    • Crispy Sticky Rice

      Pickled Cauliflower, Yuzu Kosho Aioli

      $10

    • Broiled Nduja Wellfleet Oysters

      Mignonette, Panko Breadcrumbs, Calabrian Chilis (1/2 dozen)

      $21

    • Baked Brie

      Port Wine Poached Seckel Pear, Lingonberry Sauce, Mache, Crispy Herbs, Sichuan Peppercorn (please allow 15 minutes for this dish)

      $19

    • Greenmarket Salad

      Gem Lettuce, Rose Apple, Honey Goat Cheese, Candied Walnuts

      $15

    • Grilled Spanish Octopus

      Fingerling Potato, Iberico Chorizo, Castelvetrano Olives, Capers, Pimenton Aioli

      $24

    Village Style Pizzas

    • Society Pizza

      Mozzarella, Parmesan, Fontina, Friarielli, Calabrian Chili, Lemon

      $21

    • Margherita

      Fresh Mozzarella, Cherry Tomatoes, Basil

      $21

    • Soppressata

      San Marzano Tomato Sauce, Mozzarella Cheese, Hot Soppressata

      $20

    • Wild Mushroom

      Mornay Sauce, Gruyere Cheese, Truffle Zest

      $22

    Mains

    • Rabbit Cavatelli

      Marjoram, Heirloom Carrot, Grana Padano

      $29

    • Truffle Risotto

      Wild Mushrooms, Mascarpone, Truffle Toma

      $27

      Add Perigord Truffles - 5 grams $28

    • Roasted Organic Chicken

      Tarragon and Dijon Spätzle, Creamed Brussels Sprouts, Thumbelina Carrots, Chicken Jus

      $31

    • Pan Seared Striped Bass

      Coconut Carrot Sauce, Baby Bok Choy, Sesame Miso Baby Carrots

      $34

    • New York Strip Steak

      Heirloom Pee Wee Potatoes, Cipollini Onion, Chanterelle Mushrooms, Spigarello Kale

      $36

    • Brisket Burger

      Applewood Bacon, Greenleaf, Caramelized Onion, White Cheddar, Society Sauce

      $25

    Dessert

    • Chocolate Cake

      Raspberry Sauce, House Made Vanilla Whip

      $12

    • Carrot Cake

      Fried Cinnamon Carrots and Caramel Sauce

      $13

    • Carmel Popcorn Crème Brûlée

      $12

    20% Gratuity will be added to parties of 6 or more guests

    Executive Chef Nicholas McCann

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Feel free to let your server know of any dietary restrictions. Our kitchen is happy to accommodate your needs.                     

    Offered in the Lounge and Bar!

    Monday - Friday: 4pm - 6pm


    Seating is first come, first served

    Cocktails | 12

    • Electric Lady

      Tequila, Lime, Lemon, Orange, Agave, Aperol

    • New Beginnings

      Whiskey, Lime Juice, Pineapple Juice, Honey

    • House Spirits

      Wodka Vodka, Beefeater, 400 Conejos Mezcal, Sauza Hacienda Silver, Four Roses Bourbon, Old Overholt Rye

    • Choice of: Club Soda, Tonic, Ginger Ale, Coke, Sprite

    Wine | 8

    • Prosecco, Romio, Italy NV

    • Pinot Grigio, Salvalai, Veneto, Italy

    • Montepulciano d'Abruzzo, Arboreto, Abruzzo, Italy

    Beer | 6

    • Draught

    • Allagash White

    • Goose Island IPA

    • Bottle | Can

    • Stella Artois, Lager, Belgium

    • Blue Point, Toasted Lager, NY

    • Heineken

    • Big Wave, Golden Ale, Hawaii

    • Moretti

    • Harpoon IPA

    • Peroni

    Oysters $2 Each

    • Half Shell Oysters

      East Coast

    Small Bites $5

    • Citrus Olives

    • Spiced Nuts

    • Truffle Chips

    • Chickpea Fries

      Celery Tzatziki

    • Crispy Sticky Rice

      Pickled Cauliflower, Yuzu Kosho Aioli

    • Parmesan Fries

      Society Sauce

    Village Style Pizzas $15

    • Society Pizza

      Mozzarella, Parmesan, Fontina, Friarielli, Calabrian Chili, Lemon

    • Margherita

      Fresh Mozzarella, Cherry Tomatoes, Basil

    • Wild Mushroom

      Mornay Sauce, Gruyere Cheese, Truffle Zest

    • Soppressata

      San Marzano Tomato Sauce, Mozzarella Cheese, Hot Soppressata

    Bite Bites $20

    • Brisket Burger

      Applewood Bacon, Caramelized Onion, White Cheddar, Society Sauce

    20% Gratuity will be added to parties of 6 or more guests

    Executive Chef Nicholas McCann

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Feel free to let your server know of any dietary restrictions. Our kitchen is happy to accommodate your needs.                    

                  

    BOURBON

    • Basil Hayden

      Straight Bourbon Whiskey

      $19

    • Blanton's

      Original Single Barrel

      $27

    • Brother's Bond

      Straight Bourbon Whiskey

      $15

    • Bulleit

      Bourbon

      $16

    • Elijah Craig

      Small Batch Bourbon

      $17

    • Four Roses

      Bourbon

      $13

    • Hudson

      Bright Lights, Big Bourbon

      $22

    • Knob Creek

      Kentucky Straight Bourbon

      $19

    • Maker's Mark

      $16

    • Michter's

      US 1 Small Batch Bourbon

      $16

    • Old Forester

      Bourbon

      $14

    • Rebel

      $13

    • Weller

      Special Reserve

      $21

    • Weller

      12 Year

      $55

    • Weller

      Full Proof

      $55

    • Woodford

      Reserve

      $18

    RYE (& AMERICAN WHISKEY)

    • Bulleit

      Frontier Whiskey

      $16

    • Hudson

      Do the Rye Thing

      $20

    • Jack Daniel's

      Whiskey

      $14

    • Michter's

      US 1 Single Barrel

      $16

    • Old Overholt

      Straight Rye Whiskey

      $15

    • Wild Turkey

      101 Rye Whiskey

      $15

    • Knob Creek

      Rye

      $19

    • Angel's Envy

      Rye

      $29

    • Whistle Pig

      Rye 6 Year

      $19

    • Old Forester

      Rye

      $14

    IRISH WHISKEY

    • Jameson

      $15

    • Tullamore DEW

      $15

    SCOTCH

    • Balvenie

      Doublewood 12 Year

      $23

    • Balvenie

      Caribbean Cask 14 Year

      $28

    • Cutty Sark

      Blended Scotch

      $15

    • Dalmore

      12 Year

      $21

    • Dewar's

      White Label

      $14

    • Dewar's

      12 Year

      $15

    • Glenfiddich

      12 Year

      $20

    • Glenfiddich

      Small Batch Reserve 18 Year

      $40

    • Glenlivet

      Double Oak 12 Year

      $19

    • Glenmorangie

      10 Year

      $18

    • Glenmorangie

      Extremely Rare 18 Year

      $43

    • Harleston Green

      Blended Scotch

      $16

    • Johnnie Walker

      Black

      $17

    • Macallan

      Sherry Oak Cask 12 Year

      $23

    • Oban

      14 Year

      $25

    • Talisker

      10 Year

      $28

    FLAVORED WHISKEY

    • Jack Daniel's

      Tennessee Apple

      $14

    • Skrewball

      Peanut Butter Whiskey

      $15

    TEQUILA

    • Casamigos

      Blanco

      $17

    • Casamigos

      Reposado

      $19

    • Don Julio

      Blanco

      $20

    • Don Julio

      Anejo

      $24

    • Don Julio

      1942

      $52

    • Espolon

      Blanco

      $15

    • Hornitos

      Reposado

      $15

    • Sauza Hacienda

      Silver

      $14

    • Qui Plantinum

      Extra Anejo

      $14

    • De Nada

      Blanco

      $15

    • De Nada

      Reposado

      $16

    • Corazon

      Blanco

      $13

    MEZCAL

    • Del Maguey

      Vida

      $16

    • Del Maguey

      Chichicapa Espadin

      $21

    • 400 Conejos

      Espadin

      $14

    VODKA

    • Belvedere

      $17

    • Grey Goose

      $17

    • Ketel One

      $17

    • Tito's

      $15

    • Van Gogh

      Dutch Caramel

      $12

    GIN

    • Aviation

      $14

    • Beefeater

      $13

    • Bombay Sapphire

      $15

    • Empress

      $16

    • Hendrick's

      $18

    • Tanqueray

      $14

    RUM

    • Bacardi

      Superior White

      $12

    • Brugal

      1888 Doblamente Anejado

      $22

    • Gosling's

      Black Seal

      $13

    • Mount Gay

      Eclipse

      $13

    • Ron Zacapa

      Sistema Solera 23 Year

      $18

    • Sailor Jerry

      Spiced Rum

      $14

    • Santa Teresa

      1796 Solera Rum

      $19

    BRANDY & COGNAC

    • Courvoisier

      VS

      $16

    • Hennessy

      VS

      $18

    • Remy Martin

      VSOP

      $20

    • Laird's Applejack

      $15

    PORT

    • Graham's

      10 Year Tawny

      $13

    • Graham's

      20 Year Tawny

      $16

    APERTIF

    • Aperol Apertivio

      $12

    • Campari Apertivo

      $13

    • Chartreuse

      Green

      $13

    • Lillet Blanc

      $12

    • Pimm's

      $13

    • Ricard Anise

      $16

    AMARO

    • Nonino Quintessentia

      $16

    • Averna Siciliano

      $13

    GRAPPA

    • Sarpa Di Poli

      $15

    LIQUEUR

    • Bailey's

      Irish Cream

      $13

    • Cointreau

      $13

    • Disaronno

      $13

    • Fernet Branca

      $12

    • Frangelico

      $13

    • Grand Marnier

      $14

    • Kahlua

      Rum & Coffee

      $13

    • Sambuca Lucano

      $13

    • Strega Alberti Limoncello

      $13

    • St Germain

      $13

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