Brunch
Join us for brunch at Society Cafe!
Friday - Sunday: 11am - 3pm
Reservations recommended, available through OpenTable
Featured Drinks
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Mimosa
Prosecco, Orange Juice 13 | 45
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Bellini
Prosecco, Peach Juice 13 | 45
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Bloody Mary
Wodka Vodka, House-Made Bloody Mary Mix 14
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Bloody Maria
Mi Campo Blanco Tequila, House-Made Bloody Mary Mix 14
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Mimosa Margarita
Mi Campo Blanco Tequila, Triple Sec, Lemon, Orange, Prosecco
$15
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Aperol Spritz
Aperol, Prosecco, Club Soda, Orange
$14
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Rose
Hampton Water, Rose, South of France, France 14 | 56
Coffee
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All Coffee from Coffee of Grace, a 100% Direct Trade, Purely Grown with No Pesticides or Chemicals
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Drip Coffee
Karisimbi, Medium Dark Roast, Rwanda
$4
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Latte
Double shot of Silverback Espresso and warm steamed milk
$6
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Cappuccino
Double shot of Silverback Espresso and warmed steamed milk
$6
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Espresso- Single
Single shot of Silverback Espresso
$5
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Espresso- Double
Double shot of Silverback Espresso
$6
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Americano
Double shot of Silverback Espresso in hot water
$6
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Milk Options: half & half, whole, skim, almond, oat
Tea
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Served in a Small Pot from Bushwick Tea, Small Batch, Organic, Whole Leaf Tea
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Brooklyn Breakfast (Black Tea)
Assam, Nilgiri
$5
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King Earl (Black Tea)
Black Tea, Italian Bergamot Oil
$5
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Jasmine Green (Green Tea)
Green Tea
$5
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Moroccan Mint (Green Tea)
Green Tea, Spearmint
$5
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Carroll Gardens (Caffeine Free)
Chamomile Blossoms, Rooibos, Silver Lime Flower, Lemon Myrtle, Safflower Petals, Corn Flower Petals, Rose Petals
$5
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Ginger & Turmeric (Caffeine Free)
Ginger Root, Licorice Root, Curcuma Root, Lemongrass, Orange Peel, Lemon Peel, Black Pepper
$5
To Start
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Pastry
Choice of Plain Croissant or Chocolate Croissant (V)
$6
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Chickpea Fries
Tzatziki, Pickled Cauliflower (V)
$12
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Crispy Sticky Rice
Yuzu Kosho Aioli, Pickled Cauliflower (V)
$12
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Blistered Shishito Peppers
Soy Lemon Glaze (V,G)
$11
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Fried Calamari
Harissa Pomodoro, Caramelized Lemon
$16
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Autumn Roots
Stracciatella, Baby Carrot, Crispy Carrot Leaves, Watermelon Radish, Beet Greens, Dukkah Spice (V,G)
$19
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Greenmarket Salad
Norwich Meadows Chicory, White Bean, Preserved Lemon, Point Reyes Blue, Sunchoke, Garleek Vinaigrette (V,G)
$17
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Add Chicken Breast $12
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Add Large Grilled Shrimp (4 Pieces) $13
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Add Strip Steak (5oz) $18
Village Style Pizzas
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Market
Eggplant, Summer Squash, Heirloom Tomato, Caciocavallo (V)
$23
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Society
Esposito's Sweet Sausage, Friarielli, Mozzarella, Calabrian Chili, Lemon
$23
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Margherita
Fresh Mozzarella, Heirloom Cherry Tomato, Basil (V)
$20
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Diavola
Hot Soppressata, San Marzano Tomato, Mozzarella, Calabrian Chili
$21
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Add Baked Egg
$2
Mains
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All Mains with Eggs come with Mixed Greens and Breakfast Potatoes
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Truffle B.E.C.
Herb Popover, Truffled Scrambled Egg, Bacon, Cheddar
$18
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Avocado Toast
Poached Egg, Pickled Red Onion, Sundried Tomato (V)
$18
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Lamb Hash
Yukon Potato, Nardello Pepper, Caramelized Onion, Fried Egg
$25
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Shakshuka Egg
Tomato, Shishito, Chorizo, Baked Egg, Grilled Sourdough
$21
* does not come with mixed greens and breakfast potatoes
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Farmer's Breakfast
Two Eggs Any Style, Applewood Bacon, Toast
$21
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Steak And Eggs
Two Eggs Any Style, Black Angus Steak, Chimichurri (please allow additional time based on how well done you would like your steak)
$25
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Murray's Bagel & House-Made Lox
-Choice of Plain or Everything Bagel - Whipped Cream Cheese, Capers, Pickled Red Onion, Dill, Mixed Greens
$18
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Olive Oil Pancakes
Berries, Vanilla Whipped Cream (V)
$18
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Challah French Toast
Caramelized Banana, Hazelnut, Nutella (V)
$19
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Market Omelet
Caramelized Onion, Gruyere, Wild Mushrooms (V)
$18
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Eggs Benedict
Poached Egg, English Muffin, Hollandaise, Choice of Canadian Bacon or Spinach
$19
or Smoked Salmon + $5
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Brisket Burger
Fried Egg, White Cheddar, Applewood Bacon, Gem Lettuce, Caramelized Onion, Society Sauce, French Fries
$25
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Chicken Waffle Sandwich
Spicy Alioli, House-Made Pickles, French Fries
$21
Sides
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Applewood Bacon
$10
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Chicken Sausage
$9
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Pork Maple Sausage
$10
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Breakfast Potatoes
$7
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French Fries
$9
(V) Vegetarian
(G) Gluten Free
20% Gratuity will be added to parties of 6 or more guests
Executive Chef Nicholas McCann
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Please let your server know of any allergies or dietary restrictions. Our kitchen is happy to accommodate your needs.